Swine influenza (also called swine flu, hog flu, and pig flu) is an infection of a host animal by any one of several specific types of microscopic organisms called “swine influenza virus“. A swine influenza virus (SIV) is any strain of the influenza family of viruses that is usually hosted by (is endemic in) pigs.[2] As of 2009, the known SIV strains are the influenza C virus and the subtypes of the influenza A virus known as H1N1, H1N2, H3N1, H3N2, and H2N3. Swine influenza is common in pigs in the midwestern United States (and occasionally in other states), Mexico, Canada, South America, Europe (including the United Kingdom, Sweden, and Italy), Kenya, Mainland China, Taiwan, Japan and other parts of eastern Asia.[2]
Transmission of swine influenza virus from pigs to humans is not common and does not always cause human influenza, often only resulting in the production of antibodies in the blood. The meat of the animal poses no risk of transmitting the virus when properly cooked. If transmission does cause human influenza, it is called zoonotic swine flu. People who work with pigs, especially people with intense exposures, are at increased risk of catching swine flu. In the mid-20th century, identification of influenza subtypes became possible, this allows accurate diagnosis of transmission to humans. Since then, fifty confirmed transmissions have been recorded, Rarely, these strains of swine flu can pass from human to human. In humans, the symptoms of swine flu are similar to those of influenza and of influenza-like illness in general, namely chills, fever, sore throat, muscle pains, severe headache, coughing, weakness and general discomfort.
The 2009 flu outbreak in humans, known as “swine flu”, is due to a new strain of influenza A virus subtype H1N1 that contains genes closely related to swine influenza.[3] The origin of this new strain is unknown. However, the World Organization for Animal Health (OIE) reports that this strain has not been isolated in pigs.[4] This strain can be transmitted from human to human,[5] and causes the normal symptoms of influenza.[6]
Pigs can become infected with human influenza, and this appears to have happened during the 1918 flu pandemic and the 2009 flu outbreak.
For the rest of the wikipedia entry go to:
http://en.wikipedia.org/wiki/Swine_flu


Great site! Very informative and well written.
I’m curious, as I work with nurses, what does your profession do to limit the number of nurses who experience back pain in Australia? Here in the US, nurses have the HIGHEST incidence of LBP of all industuries!
Be Well,
Chad
Thanks for your article. I have also written about H1N1 at [http://nursenetwork.wordpress.com] and at [http://nursenetwork.edublogs.org]
Regards
Maijann
I’m glad you wrote about swine flu too. It’s always good to educate people about the risk and how to prevent swine flu.
Hopefully swine flu will disappear soon.
I have a blog about swine flu:
http://www.swineflu-precautions.com
Feel to share some ideas with me.
long account you occupy
もともと私はもうこのコミュニティに対して失望して,このコミュニティは将来がないと感じます.心で悲しく満ち溢れました.しかしお访ねした この招待状,また私をコミュニティに希望が生まれさせました.贵方の私の心にもう一度希望を燃え上がらせる火で,私の心を失脚した悪人がまた势い
Swine flu Health and Nursing Issues Australia – really good page to take note of
thanks for your information, in my country, flu (influenza) is easy to attack people, including me, but that is because the season
It’s a good information about Swine influenza.
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